BSc (Hons) Business, Hospitality and Events Management

Last Updated: 22/09/2026View on Institutions website

Full-time

Study Mode

£9,790 / yr

Tuition Fees

January 2027

Start Date

3 years

Duration

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BSc (Hons) Business, Hospitality and Events Management
ARU London

Course Highlights

Free membership into the Institute of Hospitality for all enrolled students.

IEM (Institute of Event Management) recognition.

Includes a live event project to integrate academic knowledge with practical experience.

Curriculum developed with input from business and financial management sector employers.

Course Description

This BSc (Hons) Business, Hospitality and Events Management course is designed for students who aspire to build a career in the dynamic, global hospitality and events sector. Available as a 3-year programme or a 4-year option including a foundation year, the course blends academic theory with essential business management skills. Students will explore the complexities of the industry, from boutique venues to large-scale event centres, while developing transferable skills highly valued by employers. The curriculum features a live event project, allowing students to conceive, design, and execute real-world events. With London as a central hub, the course provides an immersive environment to study the third-largest employer in the UK. The institution reserves the right to update content, ensuring students are prepared for the evolving demands of the workplace. This programme is ideal for those seeking to combine professional drive with a deep understanding of business, hospitality, and event management practices.

Entry Requirements

Academic Requirements

UK qualifications

96 UCAS tariff points from 3 A Levels (e.g., BCC).

BTEC Level 3 Extended Diploma: DMM in a business-related subject.

At least 3 GCSEs at grade C/4 or above, including English and Maths.

Other qualifications

A university foundation course recognised by Anglia Ruskin University.

European qualifications

Irish Leaving Certificate: BBCCC.

Scottish Highers: BBCCC.

International Baccalaureate Diploma: 24 points.

English Language Requirements

GCSE

Grade C/4 or above.

IELTS

At least 6.0 (Academic level) or equivalent.

Other Requirements

Other

Mature individuals with appropriate work experience are welcome to apply. The institution reserves the right to assess overall suitability based on the whole application.

For more information about the General Entry Requirements please visit the institution page

Course Structure

Critical Skills for Travelogistics, Hospitality and Events Management

Credits

Data Skills

Credits

Personal and Professional Development in Hospitality and Events Management

Credits

Research Skills

Credits

Career Pathways

Employability is central to the course, with the curriculum directly influenced by industry leaders in business and hospitality. Students benefit from authentic assessments that mirror real-world workplace tasks, ensuring they graduate with both theoretical knowledge and practical experience. The programme is supported by the ARU London Employability Service, which provides expert guidance on CV writing, cover letters, and interview techniques. Furthermore, the service facilitates connections with external partners, helping students secure part-time or vacation work to gain valuable industry experience. Graduates are well-prepared for diverse roles across the hospitality, events, and business sectors, equipped with the transferable skills necessary to thrive in a global, evolving professional environment.

Event Manager

Plan and coordinate large-scale events, managing logistics, budgets, and client expectations.

Hotel Manager

Oversee daily hotel operations, ensuring high standards of guest service and financial performance.

Food and Beverage Manager

Manage catering operations, staff, and service quality in hospitality venues.

Marketing Executive

Develop and implement marketing strategies to promote hospitality and event services.

Tourism Officer

Promote tourism destinations and manage visitor services to support local economies.

Event Operations Manager

Execute the technical and operational aspects of events to ensure seamless delivery.

Frequently Asked Questions

Graduates may pursue roles such as Event Manager, Event Operations Manager, Director of Events, Hotel Manager, Food and Beverage Manager, Rooms Manager, Restaurant Manager, Front Office Manager, Marketing Executive, Social Media Manager, Tourism Officer, or Travel Agent. Nova Pathways can assist you in exploring these career paths further.

Information Disclaimer

The information provided on this page, including graduate salaries, and course details, is sourced from publicly available data and partner institutions. While we strive to keep the information accurate and up to date, it may be subject to change.

For the most current and official information, please visit the institution website.

Last Updated: 22/09/2026View on Institutions website